Biography of Novikov Restaurateur

St. Petersburg 2nd Krasnoarmeyskaya St. Restaurateur Arkady Novikov of his restaurant empire, including more than fifty conceptual gastronomic projects, which was invariably accompanied by success, was 25 years old. Childhood and family of Arkady Novikov was born the future owner of fashionable metropolitan restaurants on July 25 in Moscow. His father was an engineer-designer, a quiet and intelligent person.

Mother - complete energy of a business and decisive woman who conveyed these qualities to her son. To look after her child, she got a job in his kindergarten. Parents got divorced early, and the mother was engaged in the upbringing of the boy, using the belt and grandmother.

They lived in Plyushchiya. Arkady Novikov often got from peers in school years Arkady often got from peers. He was offended and morally, for example, a mocking skim, as a great-age lover of fairy tales-“Novikov-Jews” of all blush and white, and physically he was the weakest and smallest in the classroom. In order to rectify the situation, he even signed up in the karate section. In early childhood, Novikov wanted to become a policeman, dreamed of riding, like guardians, on a motorcycle.

At the school, he did not think about a possible profession, but studied mainly on the “three”. Having received secondary education in the year, the young man tried to enter the Institute of Road Transport, but failed the entrance exams. Then, on the advice of his mother’s friend, a catering worker, he entered the Culinary School. He did not know how to cook before, but with pleasure he began to master the cooking wisdom, eventually turning from a three -year -old as an excellent student.

Arkady Novikov went to study for the cook, then there was a service in the army, where he, “oddly enough”, according to him, there were never problems because of Jewish nationality. He was a counselor of service dogs in the company of guarding the aviation part in Georgia. The beginning of the career of Arkady Novikov after the army, the future “pancake baron”, as it is called abroad, worked for 5 years a cook in the University restaurant.

To grow professionally, Arkady Novikov entered the Institute of National Economy. Plekhanova for the evening form of training. Simultaneously with the acquisition of new theoretical knowledge, in practice he polished his cooking skills in the restaurants of Havana, Olympic Lights, Victoria. Arkady Novikov about his first Siren restaurant in the year, his first brainchild of Sirena, a fish restaurant, whose halls were decorated with aquariums.

In the year, the opening of the pompous “club T” with French cuisine took place, in m-“Grand Opera”, resembling a scene with a velvet curtain. Then the Royal Hunt restaurant was opened in the spirit of the hunting house with the mummers on the “cart”, where Boris Yeltsin himself hit with Jacques Shirak after their dishes were thoroughly checked - experts with test tubes and pipettes tested them in the kitchen.

In M, Arkady Novikov opened the “White Sun of the Desert” institution, which became the legendary, over the interior of which, based on the film of the same name, the best masters of Uzbekistan worked, then a beautiful idea of ​​a network of uninitiated catering enterprises-“Christmas trees”, “lands of the oar”-and then, approximately, every year he launched a restaurant with a composition and the situation, as in the performance.

Among them, who became Mecca for gourmets of the biscuit lounge, places for adherents of the atmosphere of the attic, fashion trends Vogue Cafe, business meetings of GQ Bar, for Bolshoi theater theater for guards to the Bolshoi Theater, gastronomic boutiques Fauchon, where you can order food from any part of the world. Arkady Novikov opens one restaurant after another in the year, the owner of the largest restaurant holding expanded the scope of activity.

He became the leading television show "Candidate", and also created the farm "Agronom" to provide his establishments with uninterrupted deliveries of fresh and environmentally friendly fruits, berries, vegetables, herbs. Later, the products grown there began to be sold under the novikov brand not only in restaurants, but also in stores. The personal life of Arkady Novikov Restaurateur has been married from a year in the hope of a lawyer, she is 5 years younger than her wife.

The girl was a friend of his friend’s wife, and they often met in one company. The closer communication occurred when he invited her to visit the first McDonald's opened in Moscow, and they had to stand in line at the entrance for several hours. A week after that, they filed an application with the registry office. Arkady Novikov and his wife Nadezhda soon had a daughter of Alexander, then after 6 years the son of Nikita.

Nadia was engaged in the house and raising of children. When they grew up, with the aim of self -realization, she became the owner of the Flower Flower Flower Salon. In the year, as an exemplary mother, she and her children moved to the United Kingdom to be near them, as her daughter entered the University of Arts at the PR Faculty. In the British capital, Nadezhda opened its own SPA Salon.

In the year, a millionaire restaurateur was acquired for 33 million.Before the death of an Italian designer in the year, the frequent guests of this mini-watering officer were such celebrities as Princess Diana, Sting, Elton John, Madonna. Arkady Novikov and his children in the year during a vacation on the Italian island of Sardinia, where their family has another, not so famous mansion, her daughter Sasha met the son of Roman Abramovich Arkady.

Since the year, young people lived together in London. In the year there were rumors about the rupture of their relationship, refuted in the press of the acquaintance of the couple by the model Anna Kuznetsova. In the same period, it became known about the novel by the summer son of Novikov with the daughter of Yevgeny Kafelnikov Summer Alesya. Together with their parents, young people spent Augustus at Fontanelle.

However, in February, it became known about the end of their romantic history. In addition to beautiful real estate and picturesque corners of nature, the restaurateur loves visual arts. He does not consider himself a collector, but is the owner of about a hundred work of the landscapes and still lifes of the artist Viktor Dynnikov. Arkady Novikov today in the year of the Arcadia Empire went beyond the country.

He opened his flagship restaurant Novikov Berkley with Asian and Mediterranean cuisine in the capital of the vague Albion. Despite the fact that the reviews about him in the local press were, to put it mildly, not the best, and this businessman's project was successful. A year later, Brompton by novikov was opened in Chelsea, after another 7 months-Rextail on Albemarl Street, where focus on meat and fish dishes, not tied geographically to a particular country or kitchen.

An interview with Arkady Novikov in the year in Moscow earned his quasi -Soviet projects - the sausage “Kamchatka” and the restaurant “A country that is not”, in M ​​- a network of famous American donuts Krispy Kreme, as well as the Media site “Novikov TV”, which was attended by recreation topics, fashion, travel and, of course, food. Success Story of Arkady Novikov in the year Novikov Group offered visitors to a number of his establishments a live broadcast of football matches from France, cheese lovers - samples of this food product made under the leadership of Italian cheesepieces in the new restaurant Syremovarnya, and to admirers of simple food - its options in the opening institution on Tsvetnoy Bulvar Valenok.

In parallel to Novikov, the development of a project to create a restaurant in Miami, the opening of which is scheduled for a year, was started. Arkady Novikov: The latest news and articles.